Hack #27

Hack #27 - “We are Ready”

“Mise En Place” - The state of “being ready” is not just food prep. It’s being ready... individually and as a #Team.

#Sodexo measures #Readiness #Globally and measures it as well as Any. Having each #Brand and the entire #Organization ready to return and ready to #ExceedExpectations is very exciting.

Remember “Mise En Place” also includes things like #Leadership, the utensils you’ll need for the shift, A great attitude, plenty of training so you’ll all have a “genuine smile” because your team is comfortable with the expectations and back cooking for your clientele.

Now Here’s to all the #HospitalityIndustry returning to work ! We are #blessedandgrateful to #Inspire and take care of others. Let the return to #Smiles begin !!

“We’re Ready” - Are you?

“Plan your work and work your plan.”

“By failing to prepare, you are preparing to fail.” ...

“A goal without a plan is just a wish.”

#team #foodandbeverage #chefslife #happyguests #culinary #kitchenhacks #ChefDuaneKeller #HalfwayThere #Chefs #returningtowork #Cheers

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Chef Duane Keller